Mediterranean One Pot

Prep time: 20 mins

Cook time: 35 mins

Serves: 4

MUST HAVE:

• 4 small chicken breasts, approx.. 600g

• 1 brown onion, finely diced

• 2 cloves garlic, finely chopped

• 1 large zucchini, chopped into half moons

• 1 large tomato, diced

• 1 cup risoni

• 2.5 cups chicken stock

• Simply Wholesome Pantry Mediterranean Recipe Base

NICE TO HAVE:

• 2 cups baby spinach

• 100g feta cheese, crumbled

YUMMY EXTRA BITS (adds that flair):

• Parsley or Basil

Method:

• Season chicken with salt & pepper. Heat 1 tablespoon oil in a large pot/pan on medium heat. Cook chicken breasts each side until just cooked through. Remove and set aside.

• Add 1 tbsp oil to pan. Cook onion and garlic for 2-3 minutes. Add zucchini & tomato and cook for 2 minutes.

• Add Simply Wholesome Pantry Mediterranean Recipe Base, risoni and chicken stock. Stir through and let simmer for 10 minutes until pasta is cooked. Stir through spinach. Crumble over feta & garnish with herb of choice. Ripper dish!